July 10, 2026
BUTUAN CITY, Agusan del Norte โ ๐ง๐ต๐ฒ ๐๐ฒ๐ฝ๐ฎ๐ฟ๐๐บ๐ฒ๐ป๐ ๐ผ๐ณ ๐๐ฑ๐๐ฐ๐ฎ๐๐ถ๐ผ๐ป (๐๐ฒ๐ฝ๐๐ฑ) ๐๐ฎ๐ฟ๐ฎ๐ด๐ฎ, ๐๐ต๐ฟ๐ผ๐๐ด๐ต ๐๐ต๐ฒ ๐๐ฑ๐๐ฐ๐ฎ๐๐ถ๐ผ๐ป ๐ฆ๐๐ฝ๐ฝ๐ผ๐ฟ๐ ๐ฆ๐ฒ๐ฟ๐๐ถ๐ฐ๐ฒ๐ ๐๐ถ๐๐ถ๐๐ถ๐ผ๐ป (๐๐ฆ๐ฆ๐), ๐ถ๐ป ๐ฝ๐ฎ๐ฟ๐๐ป๐ฒ๐ฟ๐๐ต๐ถ๐ฝ ๐๐ถ๐๐ต ๐๐ผ๐ป๐๐ผ๐ ๐ผ๐ณ ๐๐ผ๐ฝ๐ฒ ๐ฃ๐ต๐ถ๐น๐ถ๐ฝ๐ฝ๐ถ๐ป๐ฒ๐, ๐๐ป๐ฐ. (๐๐ข๐๐ฃ), ๐ฐ๐ผ๐ป๐ฑ๐๐ฐ๐๐ฒ๐ฑ ๐ฎ๐ป ๐ข๐ฟ๐ถ๐ฒ๐ป๐๐ฎ๐๐ถ๐ผ๐ป ๐ฎ๐ป๐ฑ ๐ข๐ป-๐๐ถ๐๐ฒ ๐๐ผ๐ผ๐ธ๐ถ๐ป๐ด ๐๐ฒ๐บ๐ผ๐ป๐๐๐ฟ๐ฎ๐๐ถ๐ผ๐ป ๐ผ๐ป ๐๐ต๐ฒ ๐ฅ๐ถ๐ฐ๐ฒ-๐ฆ๐ผ๐ ๐ฃ๐ฟ๐ผ๐ฑ๐๐ฐ๐๐ ๐๐ฒ๐ฒ๐ฑ๐ถ๐ป๐ด ๐ฃ๐ฟ๐ผ๐ด๐ฟ๐ฎ๐บ ๐ผ๐ป ๐๐๐น๐ ๐ญ๐ฌ, ๐ฎ๐ฌ๐ฎ๐ฒ, ๐ฎ๐ ๐๐ถ๐ฏ๐ฒ๐ฟ๐๐ฎ๐ฑ ๐ก๐ฎ๐๐ถ๐ผ๐ป๐ฎ๐น ๐๐ถ๐ด๐ต ๐ฆ๐ฐ๐ต๐ผ๐ผ๐น, ๐๐๐๐๐ฎ๐ป ๐๐ถ๐๐.
Hosted by Libertad National High School under the leadership of School Principal Mrs. Rachel Rendon with the full support of Butuan City Schools Division Superintendent Dr. Minerva T. Albis, the activity gathered School-Based Feeding Program (SBFP) regional and division focal persons, school heads, and DepEd shool personnel from across the region to strengthen collaboration and expand nutrition interventions for learners.
The program formally commenced with the statement of purpose delivered by Ms. Rena Grace Tul-id, Nutritionist-Dietitian II of DepEd Caraga, emphasizing the importance of sustainable partnerships in addressing child nutrition and food security. This was followed by a welcome message from Libertad National High School Principal, Mrs. Rachel Rendon.
In his message, Education Support Services Division (ESSD) Chief Edmund D. Mendoza, PhD, underscored the significance of nutrition programs in promoting learnersโ health, academic performance, and overall well-being. The opening program concluded with an inspirational message from Schools Governance and Operations Division (SGOD) Chief Luisito G. Pero, PhD.
The orientation proper was facilitated by COHP Project Associates Mr. Jerryto A. Juab for Cebu Province and Mr. Lojun Cacho for Eastern Mindanao. The resource speakers presented the organizationโs feeding initiatives and discussed the implementation guidelines of the Rice-Soy Products Feeding Program.
Participants were informed that the program caters to beneficiaries aged 2-14 years old, regardless of grade level. COHP also introduced its available food products, including Manna Pack Rice, rice-soy fortified meals, Now milk, soup mix, and macaroni. The organization likewise shared that it currently operates four hubs across the Philippines to ensure efficient distribution and program implementation. COHP highlighted that there is currently (1) participating school and (6) community feeding centers implementing the program in the Caraga Region.
The feeding program follows a five-day feeding schedule per week and offers schools a five-year partnership agreement, with participating schools given the flexibility to discontinue implementation if circumstances require. To support menu planning, COHP has prepared fifteen suggested menus while encouraging schools to develop and innovate recipes that suit the preferences of their learners.
Under the program,COHP will provide rice-soy products and other available food commodities, while participating schools shall shoulder the cost of additional ingredients necessary for meal preparation. Schools may also adopt strategies for organizing cooking volunteers, including engaging parents and community members, provided that the prescribed feeding schedule is maintained.
The activity concluded with an on-site cooking demonstration showcasing the preparation of rice-soy meals, allowing participants to gain firsthand experience in meal preparation and implementation strategies. Through this initiative, DepEd Caraga and Convoy of Hope Philippines reaffirm their commitment to combating hunger and malnutrition among Filipino learners and communities through strengthened partnerships and sustainable nutrition programs.
By: Melody Lou B. Villaplaza
TA II - SBFP
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For more information, contact (085) 221-1151, 0961-737-0873, or 0915-808-4734. Website:
www.caraga.deped.gov.ph; email: caraga@deped.gov.ph; pau_caraga@deped.gov.ph